Crock-Pot Apple Pie Caramel Dip Recipe (2024)

Written by: Crock-Pot Ladies 8 Comments

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If you are looking for a yummy fall-inspired dip to take to your next get together then you MUST try this Crock-Pot Apple Pie Caramel Dip it is to die for! Dip some cinnamon pita chips in this apple pie dip!

Crock-Pot Apple Pie Caramel Dip Recipe (1)

Slow Cooker Apple Pie Caramel Dip

With just 4 simple ingredients you can whip up this recipe in no time flat. Full of classic fall flavors it tastes like an apple pie with caramel drizzled all over it. While this recipe is not sugar-free it is low-fatand that counts for something right?

Granny Smith apples are my favorite apple variety when I make homemade apple pie. They offer the right combination of tart and sweet and hold their shape when cooking and don’t get mushy. But of course feel free to useanother apple variety if you cannot find Granny Smith’s,

Other apple varieties that would work in this recipe:

Braeburn Apples
Cortland Apples
Crispin Apples
Gala Apples
Golden Delicious Apples
Honeycrisp Apples
Jonagold Apples
Jonathan Apples
Melrose Apples
Northern Spy Apples
Pink Lady Apples
Rome Beauty Apples
Winesap Apples

Once you have your apples picked out the rest of the ingredients are simple…some cinnamon and allspice (you could also use apple pie spice instead) and a container of fat-freecaramel dip (I used Marzetti Fat-FreeCaramel Dip).

Toss all of that together in a 3-quart slow cooker and let it cook away for 4 hours or so on LOW until the apples are tender.

I served the slow cooker apple pie caramel dip with some cinnamon pita chips. But you could also use bagel chips, graham crackers, or whatever sturdy dipper you want! I even liked Wheat Thins for that salty/sweet flavor combination…so good!

Equipment Needed:

Crock-Pot Apple Pie Caramel Dip Recipe (2)

Frequently Asked Questions

Do I have to use fat free caramel dip?

No, you do not need to use fat free caramel dip in this recipe. Of course, if you use a full fat or low-fat caramel dip then the nutritional information will be different.

Can I use caramel sauce instead of caramel dip?

For best results be sure to use a tub of caramel dip and not a jar of caramel sauce. The difference between caramel dip and sauce is that the dip is a thicker consistency and caramel sauce is a much thinner consistency. Caramel dip will create a much thicker finished apple pie dip which will hold better to whatever you are dipping into the dip. Caramel sauce will just drip off.

Crock-Pot Apple Pie Caramel Dip Recipe (3)

Special Diets

Gluten Free | Low Fat | Low Sodium | Vegetarian

This recipe for Crock-Pot Apple Pie Caramel Dip is Weight Watchers Friendly on the new Personal Points plan. You can see the WW personal points for this recipe here on the Weight Watchers website. Click here for MORE of our Weight Watchers Recipes

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Recipe Collections:

3 Quart Crock-Pot Recipes
Dip Recipes
Fall Recipes
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Crock-Pot Apple Pie Caramel Dip Recipe

Heidi Kennedy

This super easy recipe for Crock-Pot Caramel Apple Pie Dip is a crowd pleaser and with only 4 ingredients it is quick to throw together.

4.55 from 11 votes

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Prep Time 15 minutes mins

Cook Time 4 hours hrs

Total Time 4 hours hrs 15 minutes mins

Course Dips

Cuisine American

Servings 8 People

Calories 433 kcal

Ingredients

Instructions

Peel, core and dice apples and place in the bottom of a small 3 quart slow cooker.
Sprinkle apples with cinnamon and allspice and stir to combine.
Pour fat-free caramel dip over apple and stir everything together.
Cover and cook on LOW for 4 hours.
Serve with cinnamon pita chips, graham crackers, or bagel chips and enjoy!

Notes

Serve with sliced apples, cinnamon chips, graham crackers or whatever your heart desires to dip into this yummy dip!

Nutrition

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